Sushi Rice (Water, Rice, Sugar, Rice Wine Vinegar, Salt, Rice Wine), Red Pepper (6%), Salmon (Salmo salar) (Fish) (4.5%), Full Fat Soft Cheese (Cows' Milk) (3%), King prawn (Penaeus vannamei) (Crustacean) (1.5%), Water, Edamame Bean (Soya), Pasteurised Free Range Egg, Sesame Seeds, Surimi (Alaska Pollock (Theragra chalcogramma) (Fish), Pacific Hake (Merluccius productus) (Fish), Stabiliser:Sugar), Pickled Ginger Sachet (Ginger, Tapioca Starch, Distilled Vinegar, Water, Salt), Cucumber, Yellow Pepper, Soy Sauce Bottle (Water, Soya Beans, Wheat, Salt, Alcohol, Sugar Cane Vinegar), Rapeseed Oil, Wasabi Sachet (Horseradish, Wasabi), Carrot, Nori Seaweed, Chives, Red Cabbage, Sugar, Salt, Egg White, Pumpkin Powder, Pasteurised Free Range Egg White, Potato Starch, Rocket, Wheat Starch, Seaweed Powder, Pasteurised Free Range Egg Yolk (Egg Yolk, Salt), Cornflour, Spirit Vinegar, Horseradish, Flavourings (contains Crustacean), Rice Wine Vinegar, Ginger Puree, Mustard Powder, White Wine Vinegar, Colours: Lycopene, Carrot Extract; Mustard Seeds, Wasabi, Rice Wine.


Product legal description:

4 red pepper nigiri
4 vegetable medley California rolls with a pumpkin powder and sesame seed coating
4 soft cheese, red pepper and chive California rolls with a seaweed powder coating
4 ebi prawn nigiri
4 Scottish smoked salmon nigiri
4 sushi omelette nigiri
2 red pepper hosomaki rolls
2 red cabbage hosomaki rolls
4 seafood, red pepper and rocket California rolls
4 Scottish salmon, soft cheese and chive futomaki rolls
2 edamame beans hosomaki rolls
Soy sauce
Pickled ginger
Wasabi