This delicately flavoured ham tastes exceptionally good because we make it in Yorkshire using only prime British pork leg cuts. Dry cured for four days then carefully cooked, its sweet, succulent and beautifully tender.
The British outdoor bred pork in this product comes from producers inspected to RSPCA welfare standards by the RSPCA’s independently certified farm assurance scheme. For more information visit www.rspcaassured.org.uk
Product legal description Cooked and breaded, formed Yorkshire cure ham slices.
This product is ready to eat
Pork, Salt, Demerara Sugar, Breadcrumb (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate,
Iron, Niacin, Thiamin), Salt, Yeast, Colours:Paprika Extract, Curcumin), Pork Gelatine, Antioxidant:Sodium Ascorbate;
Nutritional & Allergy Information
Preparation and Safety
Country of origin
We are happy to replace this item if it is not satisfactory.
33 Holborn, London EC1N 2HT
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