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Fish & Seafood Mains


                                                                              45 Taste the Difference seafood gratin
                                                                              Our luxury seafood gratin contains
                                                                              succulent Scottish salmon and Atlantic cod,
                                                                              sweet Patagonian scallops and plump
                                                                              Southeast Asian king prawns. We serve
                                                                              them in a creamy spinach and fennel sauce,
                                                                              laced with dill and a splash of Prosecco.
                                                                              Ready to top with a buttery crown of filo
                                                                              pastry for a crisp, golden finish.
                                                                              £17.50 (£17.50/KG)
                                                                              SERVES: 4
                                                                              WEIGHT: 1 KG
                                                                              COOKING TIME: 25 MINUTES
                                                                              ITEM CODE: 7988730
                                                                              Contains crustaceans, molluscs, fish, cows' milk,
                                                                              wheat, celery, and sulphites.
                                                                              Also contains alcohol.




























       44 Taste the Difference lightly smoked Scottish salmon with lemon mascarpone and king prawns
       This succulent salmon side is gently smoked over oak chips for a unique flavour. It's then topped with a tangy
       lemon and mascarpone mousse and decorated with king prawns. An ideal centrepiece for your table this
       Christmas.
       £15.00 (£24.39/KG)  SERVES: 4
       WEIGHT: 615G   COOKING TIME: 45-50 MINUTES
       ITEM CODE: 7988799
       Contains crustaceans, fish and cows' milk


       Order instore or online at Sainsburys.co.uk/ChristmasFood                                                                                                                                                                 21
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