15. Was £54 now £52 Bronze turkey crown with pork, sage & onion (free range)
Taste the Difference

Serves 8

Collect on 22, 23, 24 December


£27.37/kg | 1.90kg

Item code: 7932669


This boneless free-range turkey crown is succulent, full of flavour and easy to carve. We baste ours with stock, so the meat stays beautifully moist, stuffed and wrapped in bacon. To make your day even easier, it's oven-ready. Simply cook in the bag for extra succulence.

Exclusive to Christmas Food to Order

Product legal description:
British boneless fresh class A free range bronze turkey breast joint, with a chestnut smoked dry cured bacon lattice, garnished with butter and bay leaf.

Product information

Cooking time:
2 hours

British Turkey (72%), Pork, Sage & Onion Stuffing (16%) (British Pork (68%), Water, Onions (7%), Rice Flour, Gram Flour, Sage (2.5%), Salt, Sunflower Oil, Muscovado Sugar, Maize Starch, Parsley, White Pepper, Preservative:Sodium Metabisulphite (Sulphites); Nutmeg, Antioxidant:Sodium Ascorbate; Dextrose), Stock baste (Water, Turkey Stock, Chicken Stock, Cornflour, Sugar, Yeast Extract, Salt, Rosemary Extract), Chestnut Smoked Streaky Bacon (4.5%) (British Pork Belly (95%), Sea Salt, Sugar, Preservative:Sodium Nitrite Sodium Nitrate; Antioxidant:Sodium Ascorbate), Pepper Butter Star (Butter (Cows' Milk), Salt, Pepper), Bay Leaf.

Nutritional & Allergy Information

Preparation and Safety

Cooking instructions

Oven cook from chilled.


  • Do not wash raw turkey.


Keep refrigerated. Suitable for home freezing.

Further information

Country of origin

Produced in United Kingdom.


We are happy to replace this item if it is not satisfactory.

Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129

Important information

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

You should always read the label before consuming or using the product and never rely solely on the information presented here.