81. Melting Belgian chocolate billionaires dome
Taste the Difference

    Serves 10

    Collect on 22, 23, 24 December

    £14.00

    £13.33/Kg | 1.05Kg

    Item code: 7984666

    Description

    This theatrical dessert is sure to wow guests at the dinner table. Simply heat the pot of buttery sea-salted caramel sauce and pour over our gold-splashed dark chocolate dome. As it melts, you'll discover pieces of fudgy brownie, rich Belgian chocolate mousse and creamy salted caramel custard. All served on a chocolatey biscuit-crumb base.

    Product legal description
    Chocolate crumb base topped with salted toffee custard, Belgian chocolate mousse and sprinkled with chocolate brownie cubes. Finished with a gold decorated dark chocolate dome and a sachet of sea-salted caramel sauce.

    Product Information

      Cooking time:
      This product is ready to eat.
      Ingredients:

      Semi Skimmed Cows' Milk, Belgian Dark Chocolate (15%) (Granulated Sugar, Cocoa Mass, Cocoa
      Butter, Flavouring, Emulsifier: Soya Lecithin), Whole Cows' Milk, Sea-Salted Caramel Sauce (9%) (Glucose Syrup,
      Light Brown Sugar, Whole Cows' Milk, Granulated Sugar, Water, Unsalted Butter (Cows' Milk), Sea Salt, Caramelised
      Sugar Syrup, Flavouring), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Granulated
      Sugar, Water, British Whipping Cream (Cows' Milk), Salted Caramel Sauce (3.5%) (Invert Sugar Syrup, Partially
      Inverted Refiners Syrup, Skimmed Cows' Milk, Granulated Sugar, British Double Cream (Cows' Milk), Potato Starch,
      Water, Unsalted Butter (Cows' Milk), Acidity Regulator: Sodium Citrate; Sea Salt, Pectin, Lactose (Cows' Milk), Salt),
      Unsalted Butter (Cows' Milk), Pasteurised Free Range Whole Egg, Fat Reduced Cocoa Powder, Dark Brown Sugar,
      Palm Oil, Cocoa Butter, Full Fat Soft Cheese (Full Fat Soft Cheese (Cows' Milk), Maize Starch, Salt, Stabilisers:
      Xanthan Gum, Carob Gum), Demerara Sugar, Belgian Milk Chocolate (Granulated Sugar, Cocoa Butter, Whole Cows'
      Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Flavouring), Pork Gelatine, Invert Sugar Syrup, Emulsifier:
      Mono- and Diglycerides of Fatty Acids; Maize Starch, Rapeseed Oil, Skimmed Cows' Milk Powder, Flavouring, Gelling
      Agent: Pectin; Glucose Syrup, Caster Sugar, Raising Agent: Sodium Hydrogen Carbonate; Colours: Titanium Dioxide,
      Iron Oxide.


      Previously frozen and defrosted without affecting the quality or safety of the product.

      Nutritional & Allergy Information

      Preparation and Safety

      Cooking instructions

      Pour Sea Salted Caramel Sauce into a microwavable dish. Microwave on full power for 1 minute. Ensure product is piping hot before serving. Pour on to the centre of the dome and let the sauce run down.

      Warnings

      • The flavourings used in this product are sourced from natural sources

      Storage

      Keep Refrigerated

      Further information

      Country of origin

      Produced in United Kingdom

      Manufacturer

      We are happy to replace this item if it is not satisfactory.

      Sainsbury‘s Supermarkets Ltd.
      33 Holborn, London EC1N 2HT
      Sainsbury’s Food to order helpline0330 123 1129

      Important information

      The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

      You should always read the label before consuming or using the product and never rely solely on the information presented here.