Looking for our Occasions by Sainsburys range?
Explore Occasions by Sainsburys for sandwiches platters, birthday cakes, buffet favourites, and our online-exclusive Butchers and Fishmongers.
Explore Occasions by Sainsburys for sandwiches platters, birthday cakes, buffet favourites, and our online-exclusive Butchers and Fishmongers.
Serves 4
Collect on 22, 23, 24 December
£45.00
£45/Kg | 1.00Kg
Item code: 7987612
Description
Matured beef fillet smothered in mushroom duxelles and wrapped in an all butter puff pastry for a rich finish
We share your passion for enjoying the most flavoursome, best quality food and drink and that's why we have a team of culinary experts dedicated to bringing you the best. Whether it's about growing, sourcing or skilful crafting of our products, we are all united in our dedication to sharing the greatest tasting food and drink with you and we guarantee every product has a distinct taste story.... that's why you can taste the difference
Product legal description
British beef fillet with mixed mushroom duxelles in an all butter puff pastry
We share your passion for enjoying the most flavoursome, best quality food and drink and that's why we have a team of culinary experts dedicated to bringing you the best. Whether it's about growing, sourcing or skilful crafting of our products, we are all united in our dedication to sharing the greatest tasting food and drink with you and we guarantee every product has a distinct taste story.... that's why you can taste the difference
Product legal description
British beef fillet with mixed mushroom duxelles in an all butter puff pastry
British Beef
Ingredients and Nutritional Information
Product Infromation
Preparation and Safety
Cooking instructions
220°C/Fan 210°C/Gas 7. 45 mins
Oven cook from chilled.
Before cooking: Preheat oven. To ensure pastry remains crisp, keep beef wellington in the fridge until the oven has reached temperature. Remove from fridge and remove carton and film lid.
Use the greaseproof paper to lift the wellington carefully out of the tray. Place on a preheated baking tray on the middle shelf of the oven.
After Cooking: Remove the wellington from the oven and leave to rest for 5 minutes for rare beef or for 15 minutes for medium rare. Slice to serve.
This product should be cooked until piping hot throughout. If cooked rare there is a small risk that harmful bacteria may be present. All appliances vary. This is a guide only.
Oven cook from chilled.
Before cooking: Preheat oven. To ensure pastry remains crisp, keep beef wellington in the fridge until the oven has reached temperature. Remove from fridge and remove carton and film lid.
Use the greaseproof paper to lift the wellington carefully out of the tray. Place on a preheated baking tray on the middle shelf of the oven.
After Cooking: Remove the wellington from the oven and leave to rest for 5 minutes for rare beef or for 15 minutes for medium rare. Slice to serve.
This product should be cooked until piping hot throughout. If cooked rare there is a small risk that harmful bacteria may be present. All appliances vary. This is a guide only.
Warnings
Storage
For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date.
Do not freeze.
Do not freeze.
Further information
Country of origin
Packed in United Kingdom for Sainsbury's Supermarkets Ltd, London, EC1M 6HA using beef from the UK. Not for EU.
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
33 Charterhouse Street, London, EC1M 6HA
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.