Christmas Food to Order is coming back soon
We’re getting ready to launch our new Christmas Food to Order range for 2025. In the meantime, explore Occasions by Sainsbury's for party-ready platters, birthday cakes, buffet favourites, and our online-exclusive Butchers and Fishmongers range.
We’re getting ready to launch our new Christmas Food to Order range for 2025. In the meantime, explore Occasions by Sainsbury's for party-ready platters, birthday cakes, buffet favourites, and our online-exclusive Butchers and Fishmongers range.
Serves 4
Collect on 22, 23, 24 December
£10.00
£19.23/Kg | 0.52Kg
Item code: 7988787
Description
Patagonian scallops in a rich cheese, double cream & sauvignon blanc sauce. Topped
with velvety mash, Cheddar cheese & sourdough breadcrumbs
Product legal description Patagonian scallops in a white wine and Parmesan sauce topped with mashed potato and a Cheddar breadcrumb.
Previously frozen and defrosted without affecting the quality or safety of the product.
The scallops in this product come from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org MSC-C-50173
Product legal description Patagonian scallops in a white wine and Parmesan sauce topped with mashed potato and a Cheddar breadcrumb.
Previously frozen and defrosted without affecting the quality or safety of the product.
The scallops in this product come from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org MSC-C-50173
Marine Stewardship Council
Freezable
Ingredients and Nutritional Information
Product Information
Preparation and Safety
Cooking instructions
Oven cook from chilled. 220°C/ Fan 200°C/ Gas 7. 20 mins
Before cooking: Preheat oven. Remove all packaging. Place on a baking tray on the middle shelf of the oven.
After cooking: Take care when handling the scallop shells as they may be hot. Check food is piping hot before serving.
All cooking appliances vary. This is a guide only.
Before cooking: Preheat oven. Remove all packaging. Place on a baking tray on the middle shelf of the oven.
After cooking: Take care when handling the scallop shells as they may be hot. Check food is piping hot before serving.
All cooking appliances vary. This is a guide only.
Warnings
Storage
For use by date: see front of pack.
Keep refrigerated. Once opened, consume within 1 day and do not exceed the use by date.
Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month.
Once defrosted use the same day. Do not refreeze once defrosted.
Keep refrigerated. Once opened, consume within 1 day and do not exceed the use by date.
Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month.
Once defrosted use the same day. Do not refreeze once defrosted.
Further information
Country of origin
Packed in United Kingdom for Sainsbury's Supermarkets Ltd, London, EC1M 6HA using Patagonian scallops caught with trawls in the South West Atlantic. Not for EU.
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.