Serves 3
Collect on 22, 23, 24 December
£7.00
£13.46/KG | 0.52KG
Item code: 7989256
Description
Crisp and golden, our hand wrapped puff pastry Wellington is a parcel any vegan would be glad to receive this Christmas. Inside, you’ll find a succulent mushroom, parsnip and seitan loaf layered with tender spinach leaf and a rich mushroom, porcini and port wine duxelles.
Product legal description Vegan pastry Wellington with a mixture of mushroom, spinach and port filling.
Product legal description Vegan pastry Wellington with a mixture of mushroom, spinach and port filling.
Vegan
Ingredients and Nutritional Information
Product Information
Preparation and Safety
Cooking instructions
Oven Cooking from chilled
Before Cooking: Preheat oven 210°C
Electric / Gas Mark 6½ (210°C) / 190°C
Fan. Remove film lid and brush pastry with
vegan alternative to dairy milk. During
Cooking: Place foil tray on a flat baking tray
and cook in the centre of the oven for 45
minutes. After Cooking: Check product is
piping hot and cooked thoroughly. All
cooking appliances vary. This is a guide only.
Warnings
Storage
Keep Refrigerated
Once opened, use within 2
days and do not exceed use
by date
Further information
Country of origin
Produced in United Kingdom
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.