Serves 4
Collect on 22, 23, 24 December
£14.00
£14/KG | 1.00KG
Item code: 8079086
Description
Only the very best ingredients go into our luxury fish pie. So we chose succulent Scottish
salmon and Atlantic cod, sweet Patagonian scallops and plump Southeast Asian king
prawns. And we serve them in a creamy lobster sauce, laced with sherry and vintage
cheddar. We use sourdough breadcrumbs and tangy parmesan for the topping, and make
our mash with maris piper potatoes and plenty of butter… that's why you can taste the
difference.
Product legal description:
Atlantic cod, Scottish salmon, Patagonian scallops and king prawns with a cream, spinach and Cheddar cheese sauce topped with mashed potato and parmesan breadcrumbs. Previously frozen and defrosted without affecting the quality or safety of the product.
The cod and scallops in this product come from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org. MSC-C-50173
The prawns in this product come from a farm that has been independently certified to the ASC’s standard for responsibly farmed seafood. www.asc-aqua.org. ASC-C-00216
The salmon in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme. For more information visit www.rspcaassured.org.uk/sainsburys
Product legal description:
Atlantic cod, Scottish salmon, Patagonian scallops and king prawns with a cream, spinach and Cheddar cheese sauce topped with mashed potato and parmesan breadcrumbs. Previously frozen and defrosted without affecting the quality or safety of the product.
The cod and scallops in this product come from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. www.msc.org. MSC-C-50173
The prawns in this product come from a farm that has been independently certified to the ASC’s standard for responsibly farmed seafood. www.asc-aqua.org. ASC-C-00216
The salmon in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme. For more information visit www.rspcaassured.org.uk/sainsburys
Ingredients and Nutritional Information
Product information
Preparation and Safety
Cooking instructions
Oven Cook from chilled
Time: 34 mins, Temp: 200°C/ Fan 180°C/ Gas 6
Before cooking: Preheat oven. Remove from box. Place tray on a baking tray on the middle shelf of the oven.
After cooking: Remove carefully. Check food is piping hot. All cooking appliances vary. This is a guide only.
Time: 34 mins, Temp: 200°C/ Fan 180°C/ Gas 6
Before cooking: Preheat oven. Remove from box. Place tray on a baking tray on the middle shelf of the oven.
After cooking: Remove carefully. Check food is piping hot. All cooking appliances vary. This is a guide only.
Warnings
Storage
For use by date: see front of pack. Keep refrigerated. Once opened, use within 24 hours
and do not exceed the use by date.
Further information
Country of origin
Packed in the UK for Sainsbury's Supermarkets Ltd, London EC1N 2HT using cod caught by hooks and lines in the North East Atlantic, salmon farmed in Scotland (UK), king prawns farmed in Vietnam and scallops caught by trawl in the South West Atlantic
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.