Our Taste the Difference Charcuterie & Antipasti Platter is a curated assortment of meats
from across the continent including fragrant fennel salami, paprika-spiced Iberico chorizo
cebo, smoky prosciutto and spicy Etruscan pepperoni. Complimented perfectly by Iberico
cheese, truffle Pecorino, plump Gordal olives, marinated semi-dried tomatoes and finished
with crunchy bruschetta bites... that's why you can Taste the Difference.
Product legal description:
A selection of cured, air dried meats, Iberico Cheese Wedges, Diced Truffle Pecorino
Cheese, Marinated Olives, Marinated Tomato Wedges and Olive Oil and Sea Salt
Ingredients and Nutritional Information
Sea Salt & Olive Oil Bruschetta
Prosciutto di Speck
Preparation and Safety
Ready to eat.
As the platter is a combination of many products, there is a potential for cross contamination. See individual components for allergen information. Not suitable for customers with an allergy to nuts, milk or wheat gluten. Packaged in a protective atmosphere.
Open pack 15 minutes before serving to allow the flavours to develop.
For use by date: see front of pack. Keep refrigerated, once opened consume within 2 days
and do not exceed the use by date.
Country of origin
Packed in the UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT and Sainsbury's Supermarkets Ltd, Upper Galwally, Belfast, BT8 6FX using pork from Spain, Italy and the Netherlands.
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd. 33 Holborn, London EC1N 2HT