For our customers in Scotland, our Food to Order range is now only available on Sainsbury's Groceries Online, so please log in there to place your order.
Customers outside Scotland, please continue shopping on this website as usual.
Customers outside Scotland, please continue shopping on this website as usual.
Serves 6
Collect on 22, 23, 24 December
£13.50
£45/Kg | 0.30Kg
Item code: 8126697
Description
Our Taste the Difference mild smoked salmon is cured in a rich blend of beetroot, balsamic
vinegar, orange zest and a hint of spice for a subtly sweet & sharp flavour. It's deep purple
appearance makes for a vibrant starter, canape or a striking addition to your buffet table.
That's why you can taste the difference...
Product legal description:
Scottish smoked salmon with beetroot glaze and orange zest This product has been previously frozen and defrosted without affecting the quality or safety of the product.
High in Omega 3
Smoked salmon is high in long chain omega 3 fatty acids EPA and DHA. 1/6 of a pack provides 190mg of EPA and 245mg of DHA. Enjoy as part of a varied and balanced diet and a healthy lifestyle.
RSPCA Assured
The salmon in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme. For more information visit www.rspcaassured.org.uk/sainsburys
ASC
This product comes from a farm that has been independently certified to the ASC's standard for responsibly farmed seafood. www.asc-aqua.org ASC-C-02028
Product legal description:
Scottish smoked salmon with beetroot glaze and orange zest This product has been previously frozen and defrosted without affecting the quality or safety of the product.
High in Omega 3
Smoked salmon is high in long chain omega 3 fatty acids EPA and DHA. 1/6 of a pack provides 190mg of EPA and 245mg of DHA. Enjoy as part of a varied and balanced diet and a healthy lifestyle.
RSPCA Assured
The salmon in this product comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme. For more information visit www.rspcaassured.org.uk/sainsburys
ASC
This product comes from a farm that has been independently certified to the ASC's standard for responsibly farmed seafood. www.asc-aqua.org ASC-C-02028
Scottish Salmon
Ingredients and Nutritional Information
Product descrption
Preparation and Safety
Cooking instructions
Ready to eat
Warnings
Storage
For use by date: see front of pack.
Keep refrigerated. Once opened, use within 24 hours and do not exceed the use by date.
Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month.
This product has been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing. Once defrosted use the same day. Do not refreeze once defrosted.
For best taste, allow to come up to room temperature shortly before serving.
Freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month.
This product has been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. It is still suitable for home freezing. Once defrosted use the same day. Do not refreeze once defrosted.
For best taste, allow to come up to room temperature shortly before serving.
Further information
Country of origin
Packed for Sainsbury's Supermarkets Ltd, London, EC1N 2HT and Sainsbury's Supermarkets Ltd, Upper Galwally, Belfast BT8 6FX using farmed salmon from Scotland (UK).
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.