29. Christmas Quacker! Easy Carve Duck
Taste the Difference

Serves 6

Collect on 22, 23, 24 December


£21.88/kg | 1.60kg

Item code: 8167132


Going quackers about what to have this Christmas? Our Christmas Quacker presents the perfect centrepiece for your celebration! Individually hand prepared, our British whole duck, part deboned for effortless carving, is conveniently ready to roast in its own ovenproof tray. Stuffed with a succulent pork, orange and festive fruit stuffing and finished with a spiced honey drizzle... that's why you can taste the difference.

Legal Description

TTD Easy Carve Duck with a pork, orange & festive fruit stuffing and finished with a spiced honey glaze
  • Gluten Free
  • British Duck and Pork

Ingredients and Nutritional Information

Product Information

Preparation and Safety

Cooking instructions

Oven cook from chilled. If freezing at home, defrost thoroughly in a refrigerator before cooking.
200°C / Fan 180°C / Gas 6. 1 hour 45 mins.

Before Cooking: Preheat oven. Remove sleeve and film lid. Place sachet to one side. Place foil tray on a baking tray on the middle shelf of the oven.

During cooking: Periodically spoon juices from the base of tray over duck to baste. Cook for 1 hour and 30 minutes, then drain excess juices from tray and pour sauce from the sachet over the duck. Return to the oven and cook for a further 15 minutes.

After cooking: Once cooked, remove tray from the oven. Check duck is piping hot. Leave to rest for 20 minutes prior to carving.

All cooking appliances vary. This is a guide only.


  • Contains Alcohol.
    Keep raw poultry separate from cooked foods.
    Use separate kitchen utensils and surfaces for raw poultry and cooked foods or wash them thoroughly between use.
    Wash hands after handling raw poultry and sauce sachet.
    Must be cooked according to the cooking instructions.
    Always ensure product is piping hot throughout and the juices run clear when a skewer is inserted and no pink colour remains in the deepest part of the flesh.

    Packaged in a protective atmosphere


You must carefully follow the storage instructions.
For use by date: see front of pack.
Do not exceed the use by date, Once opened, use within 24 hours Keep Refrigerated at -2C to +4C.
Store uncooked meat covered and lower in the refrigerator than cooked meat. Suitable for freezing.

Freeze as soon as possible after purchase and always within the use by date.
Once frozen use within 1 month.
Leave the duck in the sealed pack.
Defrost thoroughly in a refrigerator for 24 hours.
If your duck is not fully defrosted before cooking, it may cook unevenly. This means harmful bacteria can survive the cooking process and you will be at risk of food poisoning.
Do not refreeze once defrosted.

Further information

Country of origin

Packed in UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT using duck and pork from the UK. Not for EU.


We are happy to replace this item if it is not satisfactory.

Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129

Important information

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

You should always read the label before consuming or using the product and never rely solely on the information presented here.