Oven cook from chilled
200°C / Fan 180°C / Gas 6.
45 mins
Before cooking: Preheat oven. Remove all
the outer packaging and film lid, leaving the
wreath in the aluminium tray. Cover the
wreath tightly with foil and place on the
middle shelf of the oven.
During cooking:
Cook for 20 minutes. After 20 minutes
remove from the oven and carefully remove
the foil, then return to the oven and cook for
a further 25 minutes.
After cooking: Check
food is piping hot throughout and all juices
run clear. Transfer carefully to a serving dish
and remove the parchment strip before
cutting into portions.
All cooking appliances
vary. This is a guide only.
For use by date: see front of pack.
Keep refrigerated. Once opened, use within 2 days and
do not exceed the use by date
For best quality, freeze as soon as possible after purchase and always within the use by
date. Once frozen use within 2 months.
This product has been previously frozen and defrosted under controlled conditions without
affecting the quality or safety of the product. It is still suitable for home freezing.
Defrost thoroughly in the fridge and use within 24 hours. Do not refreeze once defrosted.