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40. Stuffed Chicken Crown
Taste the Difference

Serves 4

Collect on 22, 23, 24 December

£1.00

£1/Kg | 0.90Kg

Item code: 8243942

Description

British Free Range Corn Fed Chicken Crown With a Pork, Hickory Smoked Bacon, Caramelised Shallot and Sage Stuffing
Our chickens are free to roam and explore fields and woodlands, helping to produce the best quality chicken
Our free range corn fed chickens are slowly reared and given a corn rich diet for a fuller, richer flavour. Crowns are quicker to cook and easier to carve, giving you tender, juicier breast meat to enjoy....that's why you can taste the difference Product legal description

Fresh class A British free range corn fed chicken crown with a pork, hickory smoked bacon, caramelised shallot and sage stuffing, wrapped in dry cured beechwood smoked bacon and chicken stock melt and a herb garnish. Gluten Free
The free range chicken in this product comes from producers assessed to RSPCA welfare standard by RSPCA Assured.
We donate 2p to the Woodland Trust for every Woodland chicken sold. This funding helps protect our trees and woods, combating climate change and supporting wildlife. Learn more at woodlandtrust.org. uk/sainsburys. The Woodland Trust is a charity registered in England and Wales no. 294344 and in Scotland No. SC0388
  • British Chicken and Pork

Ingredients and Nutritional Information

Product Information

Preparation and Safety

Cooking instructions

Oven cook from chilled 200ºC / Fan 180ºC / Gas 6 1 hour 39 mins
Oven cook from chilled. If freezing at home, defrost thoroughly before cooking.
Before cooking: Preheat oven. Remove the film, leaving the chicken crown in the provided tray. Cover with foil and place on a roasting tray in the middle of the oven.
During cooking: Baste regularly during cooking. Remove the foil for the last 30 minutes of cook and baste chicken.
After cooking: Check food is piping hot throughout, all juices run clear and no pink colour remains.
All cooking appliances vary. This is a guide only. Leave to stand for 10 minutes before carving. Remove herb garnish, bacon and stuffing before carving. With a sharp knife, evenly cut thin slices from each side of the crown, then serve.

Warnings

  • This product is not suitable for rare cooking. Do not undercook raw meat.
    Don't wash raw poultry. Keep raw meat and sachet separate from cooked foods. Use separate kitchen utensils and surfaces for raw meat and cooked foods or wash them thoroughly between use.
    Wash hands after handling raw meat and sachet.
    Raw meat may contain organisms hazardous to health.
    Cook thoroughly until piping hot throughout, no pink colour remains and the juices run clear. If not fully cooked in accordance with the instructions harmful bacteria may remain.
    When cooked some pinking may remain on the surface of the chicken due to being in contact with the bacon. This is a natural occurrence and completely safe.

Storage

For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date.
or best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 1 month. If defrosted use the same day.
Leave in original packaging and defrost for 12 hours in the refrigerator. Once defrosted use within 24 hours. Do not refreeze once defrosted.

Further information

Country of origin

Packed in the UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT using chicken and pork from the UK. Not for EU.

Manufacturer

We are happy to replace this item if it is not satisfactory.

Sainsbury‘s Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Sainsbury’s Food to order helpline0330 123 1129

Important information

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

You should always read the label before consuming or using the product and never rely solely on the information presented here.