0
Skip to content
Looking for our Occasions by Sainsburys range?
Explore Occasions by Sainsburys for sandwiches platters, birthday cakes, buffet favourites, and our online-exclusive Butchers and Fishmongers.

21. Festive Turkey Parcel
Taste the Difference

Serves 6

Collect on 22, 23, 24 December

£1.00

£1/Kg | 1.20Kg

Item code: 8269693

Description

Our Turkeys are free to roam and explore, helping to produce the bestt quality turkeys
Our free range bronze turkeys are a traditional slower growing breed, specially selected for their full flavour and succulent texture. The plump turkey comes from one of our free range flocks, giving you tender, juicier breast meat to enjoy... that's why you can taste the difference.

Product legal description

Fresh class A British free range boneless bronze turkey skinless breast with pork, dried sour cherries, apricot and candied ginger stuffing, wrapped in dry cured beechwood smoked bacon, chicken stock melt and a herb garnish
  • RSPCA Assured
  • Woodland Trust
  • Gluten Free
  • British Turkey and Pork

Ingredients and Nutritional Information

Product Information

Preparation and Safety

Cooking instructions

190°C / Fan 170°C / Gas 5. 2 hour 10 mins
Oven cook from chilled. If freezing at home, defrost thoroughly before cooking.

Before cooking: Preheat oven. Remove film lid. Place sachet of glaze to one side. Loosely cover the foil tray with foil. Place on a baking tray on the middle shelf of the oven. Cook for 1 hour 30 minutes.

During cooking: Remove foil and baste every 30 minutes. Remove the foil 40 minutes before the end of the cooking time, baste and return to the oven to continue cooking for 20 minutes. 20 minutes before the end of the cooking time, drizzle the glaze over the turkey and return to the oven for the remaining 20 minutes.

After cooking: Once cooked remove the turkey from the oven, baste, cover with foil, and allow to rest for 15-20 minutes. Remove trussing bands and herb garnish before carving. Check food is piping hot throughout, all juices run clear and no pink colour remains.
All cooking appliances vary. This is a guide only.

Warnings

  • Don't wash raw turkey.
    Keep raw poultry separate from cooked foods.
    Use separate kitchen utensils and surfaces for raw poultry and cooked foods or wash them thoroughly in between use.
    Wash hands after handling raw poultry.
    Cook thoroughly until piping hot throughout, no pink colour remains and the juices run clear.
    When cooked some pinking may remain on the surface of the turkey due to being in contact with the bacon. This is a natural occurrence and completely safe.
    Packaged in a protective atmosphere

Storage

For use by date: see front of pack.
Keep refrigerated. Do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen use within 1 month. Once defrosted use the same day.
Leave in original packaging and defrost for 15 hours in the refrigerator. Defrost thoroughly and use within 24 hours. Do not refreeze once defrosted.

Further information

Country of origin

Produced in the UK for Sainsbury's Supermarkets Ltd, London, EC1M 6HA using turkey and pork from the UK. Not for the EU

Manufacturer

We are happy to replace this item if it is not satisfactory.

Sainsbury‘s Supermarkets Ltd.
33 Charterhouse Street, London, EC1M 6HA
Sainsbury’s Food to order helpline0330 123 1129

Important information

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

You should always read the label before consuming or using the product and never rely solely on the information presented here.