Serves 3
Collect on 22, 23, 24 December
£5.50
£10/kg | 0.55kg
Item code: 7596741
Description
We’ve created this lavish vegan roast especially for Christmas. It’s packed with crisp
cashews, almonds and pistachios in a savoury mushroom, butternut squash and spinach
base. Seasoned with garlic and thyme and sprinkled with tangy cranberries, it’s perfect
with our boozy port and redcurrant gravy.
Product legal description Mushroom and butternut squash nut roast with cashews, almonds, pistachios and a port and redcurrant gravy.
Previously frozen and defrosted without affecting the quality or safety of the product.
Product legal description Mushroom and butternut squash nut roast with cashews, almonds, pistachios and a port and redcurrant gravy.
Previously frozen and defrosted without affecting the quality or safety of the product.
Ingredients and Nutritional Information
Product information
Preparation and Safety
Cooking instructions
Nut Roast
Oven cook from chilled.
Before cooking: Preheat oven. Remove from outer packaging and put sachet to one side. Pierce film. Place on the baking tray on the middle shelf of the oven.
During cooking: Remove film after 35 minutes.
After cooking: Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Oven cook from chilled: 200°C / Fan 180°C / Gas 6. 40 mins.
Port and Redcurrant Gravy
Microwave from chilled.
Before cooking: Empty contents of sachet into a bowl.
After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Microwave on full power: 700w 1½ mins / 800w 1½ mins / 900w 1½ mins.
Oven cook from chilled.
Before cooking: Preheat oven. Remove from outer packaging and put sachet to one side. Pierce film. Place on the baking tray on the middle shelf of the oven.
During cooking: Remove film after 35 minutes.
After cooking: Check food is piping hot. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Oven cook from chilled: 200°C / Fan 180°C / Gas 6. 40 mins.
Port and Redcurrant Gravy
Microwave from chilled.
Before cooking: Empty contents of sachet into a bowl.
After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Microwave on full power: 700w 1½ mins / 800w 1½ mins / 900w 1½ mins.
Warnings
Storage
For use by date: see front of pack. Keep refrigerated. Do not exceed the use by date. Do not Freeze
Further information
Country of origin
Packed in the UK for Sainsbury's Supermarkets Ltd, London. EC1N 2HT
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.