37. Slow cooked half leg of lamb in a mint & redcurrant jelly
by Sainsbury's

    Serves 4

    Collect on 22, 23, 24 December


    £16.95/kg | 1.18kg

    Item code: 7936533


    Our slow-cooked leg of lamb with a mint and redcurrant jelly is an easy option for Christmas Day or Boxing Day as we've done all the hard work for you. Slow-cooked to ensure it's perfectly cooked, tender and succulent.

    Exclusive to Christmas Food to Order

    Product legal description:
    Slow cooked British lamb leg marinated in herbs and spices with a redcurrant, honey and mint glaze.

    Product information

    Cooking time:
    1 hour 5 minutes

    Lamb (85%), Redcurrant & Mint Glaze (14%) (Water, Glucose Syrup, Sugar, Red Wine Vinegar, Red Wine, Honey, Cornflour, Redcurrant Juice from Concentrate, Redcurrants, Mint, Salt), Garlic, Black Pepper, Mint & Rosemary Rub (1%) (Sugar, Cornflour, Salt, Spirit Vinegar Powder, Herbs [Mint, Rosemary, Thyme], Black Pepper, Dehydrated Garlic, Garlic Powder, Mint Extract).

    Nutritional & Allergy Information

    Preparation and Safety

    Cooking instructions

    Oven cook from chilled.



      Keep refrigerated. Not suitable for home freezing.

      Further information

      Country of origin

      Produced in United Kingdom.


      We are happy to replace this item if it is not satisfactory.

      Sainsbury‘s Supermarkets Ltd.
      33 Holborn, London EC1N 2HT
      Sainsbury’s Food to order helpline0330 123 1129

      Important information

      The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

      You should always read the label before consuming or using the product and never rely solely on the information presented here.