Serves 6
Collect on 22, 23, 24 December
£20.00
£22.99/KG | 0.87KG
Item code: 8079066
Description
Our Taste the Difference Salmon & Trout Roast pairs succulent salmon and trout fillets with
a white wine and herb stuffing and a tangy blood orange & cranberry glaze. Hand made and
garnished with bay leaf and orange for the perfect fish centre piece..
that's why you can taste the difference.
Product legal description:
Scottish salmon and trout with white wine stuffing and blood orange and cranberry glaze.
Previously frozen and defrosted without affecting the quality or safety of the product
Product legal description:
Scottish salmon and trout with white wine stuffing and blood orange and cranberry glaze.
Previously frozen and defrosted without affecting the quality or safety of the product
Ingredients and Nutritional Information
Product Information
Preparation and Safety
Cooking instructions
Time: 50-55 mins, Temp: 200c, Fan assisted 180c, Gas Mark 6
Oven cook from chilled.
Before cooking: Preheat oven. Remove all packaging and place sachet to one side. Place on a lightly oiled baking tray and drizzle with a little olive oil (optional). Place the baking tray on the middle shelf of the oven.
After cooking: Check food is piping hot. Rest the joint for 3-4 minutes before removing the bands. All cooking appliances vary. This is a guide only.
Snip open the cranberry and orange sauce sachet at the corner and pour contents into a microwaveable dish. Cook on full power 800W microwave for 50 secs. Leave to stand for 10 secs then pour over cooked joint and serve.
Oven cook from chilled.
Before cooking: Preheat oven. Remove all packaging and place sachet to one side. Place on a lightly oiled baking tray and drizzle with a little olive oil (optional). Place the baking tray on the middle shelf of the oven.
After cooking: Check food is piping hot. Rest the joint for 3-4 minutes before removing the bands. All cooking appliances vary. This is a guide only.
Snip open the cranberry and orange sauce sachet at the corner and pour contents into a microwaveable dish. Cook on full power 800W microwave for 50 secs. Leave to stand for 10 secs then pour over cooked joint and serve.
Warnings
Storage
For use by date: see front of pack. Keep refrigerated, once opened use within 24 hours and
do not exceed the use by date.
This product may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. Not suitable for home freezing
This product may have been previously frozen and defrosted under controlled conditions without affecting the quality or safety of the product. Not suitable for home freezing
Further information
Country of origin
Packed in the UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT and Sainsbury's Supermarkets Ltd, Upper Galwally, Belfast, BT8 6FX using farmed salmon and trout from Scotland (UK).
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.