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Serves 36
Collect on 22, 23, 24 December
£17.50
£30.17/Kg | 0.58Kg
Item code: 8204747
Description
Macaroni pasta combined with a rich, creamy sauce made with extra mature Cheddar
cheese & infused with Truffoil™
Handmade responsibly sourced Argentinian scallop combined with a chorizo, tomato & smoked paprika relish
Product legal description:
Macaroni pasta in an extra mature Cheddar cheese sauce, topped with a truffle and mushroom sourdough crumb
Scallop shells filled with raw scallops and chorizo, tomato and smoked paprika sauce topped with parsley crumb
Handmade responsibly sourced Argentinian scallop combined with a chorizo, tomato & smoked paprika relish
Product legal description:
Macaroni pasta in an extra mature Cheddar cheese sauce, topped with a truffle and mushroom sourdough crumb
Scallop shells filled with raw scallops and chorizo, tomato and smoked paprika sauce topped with parsley crumb
Ingredients and Nutritional Information
Mini Truffled Mac n' cheese
Mini Scallop & Chorizo Shells
Preparation and Safety
Cooking instructions
Mac n Cheese
Oven cook from chilled 200°C/ Fan 180°C/ Gas 6. 8 mins. Oven cook from frozen 200°C/ Fan 180°C/ Gas 6. 13 mins
Before cooking: Preheat oven. Remove all outer packaging. Place on a baking tray on the middle shelf of the oven.
After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Air fry from either chilled or frozen. Chilled 180°C. 5 mins / Frozen 180°C. 7 min
Before cooking: Remove all outer packaging and place foils in the air fryer compartment, spread evenly in a single layer. Cook times are only a guideline and based on 10 portions.
After cooking: Check food is piping hot. Allow to stand for 1 minute. All cooking appliances vary. This is a guide only. Air fryers vary in their performance so please consult manufacturer's guidance.
Scallops
Oven cook from chilled 200°C/ Fan 180°C/ Gas 6. 12 mins. Oven cook from frozen 200°C/ Fan 180°C/ Gas 6. 17 mins.
Before cooking: Preheat oven. Remove sleeve and film. Place shells on a baking tray on the middle shelf of the oven.
After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Air fry from either chilled or frozen. Chilled 180°C. 5 mins / Frozen 180°C. 7 min.
Before cooking: Remove all outer packaging and place foils in the air fryer compartment, spread evenly in a single layer. Cook times are only a guideline and based on 8 portions.
After cooking: Check food is piping hot. Allow to stand for 1 minute. All cooking appliances vary. This is a guide only. Air fryers vary in their performance so please consult manufacturer's guidance.
Oven cook from chilled 200°C/ Fan 180°C/ Gas 6. 8 mins. Oven cook from frozen 200°C/ Fan 180°C/ Gas 6. 13 mins
Before cooking: Preheat oven. Remove all outer packaging. Place on a baking tray on the middle shelf of the oven.
After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Air fry from either chilled or frozen. Chilled 180°C. 5 mins / Frozen 180°C. 7 min
Before cooking: Remove all outer packaging and place foils in the air fryer compartment, spread evenly in a single layer. Cook times are only a guideline and based on 10 portions.
After cooking: Check food is piping hot. Allow to stand for 1 minute. All cooking appliances vary. This is a guide only. Air fryers vary in their performance so please consult manufacturer's guidance.
Scallops
Oven cook from chilled 200°C/ Fan 180°C/ Gas 6. 12 mins. Oven cook from frozen 200°C/ Fan 180°C/ Gas 6. 17 mins.
Before cooking: Preheat oven. Remove sleeve and film. Place shells on a baking tray on the middle shelf of the oven.
After cooking: Check food is piping hot. Allow to stand for 1 minute. Do not reheat once cooled. All cooking appliances vary. This is a guide only.
Air fry from either chilled or frozen. Chilled 180°C. 5 mins / Frozen 180°C. 7 min.
Before cooking: Remove all outer packaging and place foils in the air fryer compartment, spread evenly in a single layer. Cook times are only a guideline and based on 8 portions.
After cooking: Check food is piping hot. Allow to stand for 1 minute. All cooking appliances vary. This is a guide only. Air fryers vary in their performance so please consult manufacturer's guidance.
Warnings
Storage
For use by date: see front of pack. Keep refrigerated. Once opened, consume within 1 day
and do not exceed the use by date.
For best quality, freeze as soon as possible after purchase and always within the use by date.
Once frozen consume within 1 month. Cook from frozen. Do not refreeze once defrosted.
For best quality, freeze as soon as possible after purchase and always within the use by date.
Once frozen consume within 1 month. Cook from frozen. Do not refreeze once defrosted.
Further information
Country of origin
Packed in the UK for Sainsbury's Supermarkets Ltd, London, EC1N 2HT using scallops caught by trawls in the South West Atlantic Oceans and chorizo (pork) from Spain. Not for EU.
Manufacturer
We are happy to replace this item if it is not satisfactory.
Sainsbury‘s Supermarkets Ltd.
33 Holborn, London EC1N 2HT
33 Holborn, London EC1N 2HT
Sainsbury’s Food to order helpline0330 123 1129
Important information
The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.
You should always read the label before consuming or using the product and never rely solely on the information presented here.